Vision

A fast-food restaurant located at a street corner features branding for both Carl's Jr. and El Pollo Loco. The building has a distinct red-tiled roof and prominent signage, with red and yellow color schemes. Red awnings adorn the windows and entrance, and the sidewalk outside is clean with some visible street elements like traffic lights and road signs.

Our Vision

Crafting the future of Mexican fast-casual with speed, flavor, and unmatched profits.
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Our Services

A dimly lit fast-food restaurant with a modern design featuring exposed ducts and pipes on the ceiling. There are empty yellow chairs and tables in the foreground. The counter in the background is illuminated with menu boards displaying colorful options. There are a few customers visible near the counter and in the outdoor seating area.
Flagship locations in prime urban spots delivering fast, flavorful fajitas.
A dimly lit fast-food restaurant with a modern design featuring exposed ducts and pipes on the ceiling. There are empty yellow chairs and tables in the foreground. The counter in the background is illuminated with menu boards displaying colorful options. There are a few customers visible near the counter and in the outdoor seating area.
Complete franchise-in-a-box systems for easy, scalable expansion.
A fast-food restaurant with bright red neon signage and arrows. The building is illuminated in the night with people visible inside through large windows. The exterior has a clean and modern look, with outdoor seating and a distinctive roof design.
Complete franchise-in-a-box systems for easy, scalable expansion.

Flagship Launch

A plate of Mexican food featuring rice, refried beans topped with melted cheese, a dollop of sour cream, slices of avocado, lime wedges, and a few sliced vegetables including a carrot. Utensils are placed next to the plate on a table.

Franchise Growth

Rolling out 50+ units with our ‘franchise-in-a-box’ system, designed for quick setup and consistent quality.
A night-time street food scene with a taco stand illuminated by bright fluorescent lights. A cook wearing a white apron and cap is preparing food on a grill, while a customer stands by the counter. The stall has a sign that reads 'Tacos San Juan de Los Lagos' offering various meat options.

National Reach

Aiming for 1,000+ locations nationwide, bringing our perfected fajita blend to every corner of America.
Three tacos filled with grilled meat, garnished with chopped onions and cilantro, placed on parchment paper on a dark table. A small cup of green salsa and lime wedges accompany the tacos. To the side, a glass bottle of Jarritos Mandarin soda stands next to the ensemble. Three small white bowls are placed on a wooden board, each containing different items: one with sliced avocado and sauce, the second with diced onions and corn, and the third with a fresh tomato salsa.

Investor Edge

Join with $250k entry to own a flagship partnership and tap into sizzling profits and fast growth.

Join Us

Invest in françois famous fajitas and be part of a sizzling success story.
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